{"id":30241,"date":"2019-09-16T12:49:26","date_gmt":"2019-09-16T11:49:26","guid":{"rendered":"https:\/\/www.theasiantoday.com\/?p=30241"},"modified":"2019-09-16T12:49:26","modified_gmt":"2019-09-16T11:49:26","slug":"german-doner-kebab-crowned-number-one-place-to-eat-in-london","status":"publish","type":"post","link":"https:\/\/www.theasiantoday.com\/index.php\/2019\/09\/16\/german-doner-kebab-crowned-number-one-place-to-eat-in-london\/","title":{"rendered":"German Doner Kebab Crowned Number One Place to Eat in London"},"content":{"rendered":"<p>German Doner Kebab has been crowned king of the capital having been named the number one place to eat in London, according to TripAdvisor.<\/p>\n<p>The chain has several outlets in the Midlands including Birmingham and Leicester.<\/p>\n<p>However, the Fulham Broadway branch now sits comfortably on the throne as the capital\u2019s best Quick Bites restaurant among Londoners.<\/p>\n<p>Visitors to the fast-casual restaurant have been raving about the mouth-watering doner kebabs and sides that include flaming fries, doner nachos and doner spring rolls.<\/p>\n<p>But it isn\u2019t just London that has fallen in love with GDK\u2019s delicious gourmet offerings. Cities across the UK and beyond are enjoying everything the halal restaurant has to offer.<\/p>\n<p>German Doner Kebab\u00a0is now one of the UK\u2019s fastest growing restaurant chains with 34 outlets opened over the past two years.<\/p>\n<p>Weekly sales are reaching \u00a31m and plans are well under way to open a\u00a0further\u00a014 new stores\u00a0by the end of the year.<\/p>\n<p>These include Oldham,\u00a0Bradford, Northampton, Walsall,\u00a0Newcastle, Edinburgh and Aberdeen.<\/p>\n<p>GDK CEO Imran Sayeed said: \u201cI am thrilled German Doner Kebab has officially been recognised as the top place to eat in London as it is undoubtedly one of the most vibrant cities in the world and boasts an unrivalled mix of eateries.<\/p>\n<p>\u201cYou could dine in London every night for the rest of your life and still not even be close to getting around to every single restaurant its streets have to offer. This outlines the magnitude of this achievement for the entire brand.<\/p>\n<p>\u201cThis magnificent number one ranking showcases that German Doner Kebab has something to suit every taste and budget in every single city.\u201d<\/p>\n<p>&nbsp;<\/p>\n<p>German\u00a0Doner\u00a0Kebab currently operates in the UK, Sweden, Dubai, Abu-Dhabi, Oman and Bahrain.<\/p>\n<p class=\"s4\" style=\"margin: 0cm; margin-bottom: .0001pt;\">There are plans to expand into Saudi Arabia, too.\u00a0The Ajlan and\u00a0Brothers Group\u00a0has been signed-up\u00a0as the master franchisee, with a development agreement of 100 stores over the next ten years.<\/p>\n<p class=\"s4\" style=\"margin: 0cm; margin-bottom: .0001pt;\">\n<p class=\"s4\" style=\"margin: 0cm; margin-bottom: .0001pt;\">Further growth has been announced in North America. Franchises have been signed in Vancouver, Ottawa, Toronto and Montreal. Negotiations are underway to open outlets in New York\u2019s Manhattan and New Jersey in the USA.<\/p>\n<p class=\"s4\" style=\"margin: 0cm; margin-bottom: .0001pt;\">\n<p class=\"s4\" style=\"margin: 0cm; margin-bottom: .0001pt;\">One of the USA\u2019s largest franchise operators has also signed a development agreement for an initial 12 GDK outlets in Houston, Dallas and Las Vegas which will be rolled-out over the next two years.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>German Doner Kebab has been crowned king of the capital having been named the number one place to eat in London, according to TripAdvisor. The chain has several outlets in the Midlands including Birmingham and Leicester. However, the Fulham Broadway branch now sits comfortably on the throne as the capital\u2019s best Quick Bites restaurant among [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":30242,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[48,3,112],"tags":[],"class_list":["post-30241","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-news","category-top-stories"],"_links":{"self":[{"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/posts\/30241","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/comments?post=30241"}],"version-history":[{"count":0,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/posts\/30241\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/media\/30242"}],"wp:attachment":[{"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/media?parent=30241"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/categories?post=30241"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/tags?post=30241"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}