{"id":29865,"date":"2019-08-06T16:30:09","date_gmt":"2019-08-06T15:30:09","guid":{"rendered":"https:\/\/www.theasiantoday.com\/?p=29865"},"modified":"2019-08-06T16:30:09","modified_gmt":"2019-08-06T15:30:09","slug":"finalists-for-the-9th-english-curry-awards-2019-are-announced","status":"publish","type":"post","link":"https:\/\/www.theasiantoday.com\/index.php\/2019\/08\/06\/finalists-for-the-9th-english-curry-awards-2019-are-announced\/","title":{"rendered":"Finalists for the 9th English Curry Awards 2019 are announced"},"content":{"rendered":"<h6>Hundreds of the most talented and dedicated individuals across England\u2019s curry industry have been shortlisted as finalists for the 9<sup>th<\/sup> English Curry Awards 2019. They received a wave of nominations across the country. The event is continuing into its 9<sup>th<\/sup> year following the massive success of decade-long Scottish and recent 2<sup>nd<\/sup> London campaigns.<\/h6>\n<h6>The awards showcase the strength, devotion, service and tasty food provided by the best curry houses in the industry. It honors those who work their hardest to perfect every meal and provide the best possible dining experience.<\/h6>\n<h6>The renowned award ceremony will be held at The Birmingham Conference &amp; Events Centre at the Holiday Inn Birmingham City Centre on Monday 19<sup>th<\/sup> of August 2019.<\/h6>\n<h6>The English Curry Awards 2019 are organised by Oceanic Consulting \u2013 the UK\u2019s leading ethnic awards company. CEO Irfan Younis said \u201cWe can\u2019t wait to host the 9<sup>th<\/sup> English Curry Awards, especially knowing how full of talent and leadership the finalist list is. Some of the hardest grafters across any industry can be found in curry houses across England \u2013 we look forward to providing them with an entertaining and rewarding night celebrating all their successes over the last year.\u201d<\/h6>\n<h6>With 13 years of experience, Oceanic Consulting host annual award ceremonies in major English, Scottish and Irish cities. Campaigns include the Curry Awards, Asian Business, Asian Food, British Muslim, British Indian and Britain\u2019s Asian Wedding Awards.<\/h6>\n<h6><span style=\"color: #111111; font-family: Roboto, sans-serif; font-size: 16px;\">Finalists for the 9th annual English Curry Awards 2019 have been announced following a wave of nominations from across the country.<\/span><\/h6>\n<div id=\"content\" class=\"site-content\">\n<section id=\"primary\" class=\"content-area\"><main id=\"main\" class=\"site-main\" role=\"main\"><\/p>\n<article id=\"post-249\">\n<div class=\"entry-content\">The awards will acknowledge and celebrate the effort, attitude, devotion and service that the very best individuals and establishments of the English Curry industry put into every single meal.<\/div>\n<p>&nbsp;<\/p>\n<p>To see the finalists for the awards click here&#8230;<\/p>\n<div id=\"page\" class=\"hfeed site\">\n<div id=\"content\" class=\"site-content\">\n<section id=\"primary\" class=\"content-area\"><main id=\"main\" class=\"site-main\" role=\"main\"><\/p>\n<article id=\"post-249\">\n<div class=\"entry-content\">\n<p><a href=\"https:\/\/oceanicconsultingblog.wordpress.com\/2019\/07\/16\/finalists-for-the-9th-english-curry-awards-2019-are-announced\/\">Finalists for the 9th English Curry Awards 2019 are&nbsp;announced<\/a><\/p>\n<\/div>\n<\/article>\n<p>&nbsp;<\/p>\n<p><\/main><\/section>\n<\/div>\n<\/div>\n<\/article>\n<p>&nbsp;<\/p>\n<p><\/main><\/section>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hundreds of the most talented and dedicated individuals across England\u2019s curry industry have been shortlisted as finalists for the 9th English Curry Awards 2019. They received a wave of nominations across the country. The event is continuing into its 9th year following the massive success of decade-long Scottish and recent 2nd London campaigns. The awards [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":29867,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[48,38,112,1],"tags":[],"class_list":["post-29865","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-national-news","category-top-stories","category-uncategorised"],"_links":{"self":[{"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/posts\/29865","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/comments?post=29865"}],"version-history":[{"count":0,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/posts\/29865\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/media\/29867"}],"wp:attachment":[{"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/media?parent=29865"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/categories?post=29865"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.theasiantoday.com\/index.php\/wp-json\/wp\/v2\/tags?post=29865"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}