Thursday, May 25, 2017
Anita Champaneri

Anita Champaneri

PR supremo and food blogger Anita Champaneri brings her blog MS Delicious PR and all things food to The Asian Today, bringing all the news from hot restaurants to cool bars and everything in between.

Sun, Sea, Sand and Seafood!

Birmingham’s Culinary Scene is Thinking... Seafood! Whilst  most of us are thinking about sun, sea and sand, Birmingham’s culinary scene is thinking about seafood!   Two openings this month have seen the long awaited Nosh and Quaff take shape on Colmore Row...

Cocktail Crazy

Round-up of the classiest and coolest places to indulge in cocktails If you love cocktails you are going to love some of the great new places that are opening up in the city. From The Botanist, Gas Street Social, Marmalade...

Mixing It Up

The food guru looks at new and exciting cocktail venues in Brum For Gin Lovers  -  www.40stpauls.co.uk If you like gin, then 40 St Paul’s should be on your list to visit. Cocktail maestro Amanjot Singh Johal has opened his new...

Summer Food Festival Fun

Birmingham to be bustling with great food, drink and music festivals this summer Whilst we are currently basking in the glorious heatwave, we’re hyper excited that the city will soon be bustling with some great food, drink and music festivals...